1107STRUCTURE OF CATERING COMPANIES
- Purposes
- KNOWLEDGE OF THE STRUCTURAL CHARACTERISTICS AND VARIABLES COMPRISING THE ECONOMIC ACTIVITY OF CATERING COMPANIES
- Institutions that intervene
- AINE
- General description (main variables)
- COMPANIES ACCORDING TO THE MAIN ACTIVITY AND LEGAL NATURE, ESTABLISHMENTS ACCORDING TO THE ACTIVITY, EMPLOYED PERSONNEL, CURRENT AND CAPITAL EXPENSES; BY SAMPLE
- Collective
- COMPANIES IN THE SECTOR
- Breakdown
- AUTONOMOUS